{"id":127,"date":"2014-12-18T11:17:32","date_gmt":"2014-12-18T10:17:32","guid":{"rendered":"http:\/\/toastmasters-bc-frankfurt.de\/?p=127"},"modified":"2014-12-18T11:22:59","modified_gmt":"2014-12-18T10:22:59","slug":"goodbye-2014-hello-2015","status":"publish","type":"post","link":"https:\/\/businessclub-frankfurt-toastmasters.de\/wordpress\/archives\/127","title":{"rendered":"Goodbye 2014, Hello 2015"},"content":{"rendered":"

Last night, we met at the famous Ca.Sa VIP restaurant in Frankfurt. The restaurant was open exclusivley and only for us, which allowed us to wine, dine and opine in comfort. \u00a0Which we did \ud83d\ude42<\/p>\n

 <\/p>\n

\"italian<\/a><\/p>\n

Including the aperitif, we had four courses of fine italian food, wine and genuine italian coffee, we heard four fabulous speeches, from Liliane, Asli, Johannes, and Martin. Not just 4 courses, 4 speeches, but also four evaluations and four ‘Table Topics’ impromptu speeches, proving that the business club is efficient, focused, and effective, and gets more into, and out of, 3 hours than other clubs can dream of.<\/p>\n

Our meeting was run enthusiastically by Moritz, who returned only that morning from 10 days with Anthony Robbins in Miami.<\/p>\n

We welcomed Ivan, Alan, Chu Ping, and Martina as our four guests, though Martina will not stay a guest for long (see below).<\/p>\n

We took the opportunity to congratulate our award winners, Barbara (CC, CL), Christoph (CC), Eleonore (CC), Ben (ACG, DTM), & Moritz (ALS, DTM). We also welcomed our newest member, Martina.<\/p>\n

And we announced our upcoming venues for January, the Ecos Business Centre<\/a> and the Social Impact Lab<\/a>.<\/p>\n

There is no more to say than, Happy Christmas, and see you in 2015.<\/p>\n

Your club president, Ben<\/p>\n","protected":false},"excerpt":{"rendered":"

Last night, we met at the famous Ca.Sa VIP restaurant in Frankfurt. The restaurant was open exclusivley and only for us, which allowed us to wine, dine and opine in comfort. \u00a0Which we did \ud83d\ude42   Including the aperitif, we had four courses of fine italian food, wine and genuine italian coffee, we heard four […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-127","post","type-post","status-publish","format-standard","hentry","category-misc"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t